BLOG — Activity Report

We are pleased to report that our SDG activities have been recognized in two cases. (1) At the "Kansai SDGs Caravan in Hyogo At the "Kansai SDGs Caravan in Hyogo," we made a presentation on our case study titled "Fisheries Technology from Himeji to Timor-Leste. Hyogo Prefecture: "Kansai SDGs Caravan in Hyogo" Date and Time: June 6, 2018 (Wednesday) 15:00-17:00 Place: Conference Room 1, 14F, Kobe Commerce and Industry Trade Center Building Hosted by: METI-KANSAI, Hyogo Prefecture, Hyogo-Kobe International Business Square Co-sponsored by: Kansai SDGs Platform Participants: 129 persons Program Opening remarks by Director General of METI-KANSAI, Hyogo Pref. Keynote...

We are actively participating in overseas exhibitions and business meetings to acquire overseas customers. Here is a report on our past participation in overseas exhibitions.   August 2017 Hong Kong Food Expo, Minato Bank joint booth August, 2018 Hong Kong Food Expo Minato Bank Joint Booth September 2018 Singapore Trade Fair "2018 Japanese Foods "Premium" Trade Fair Individual business meetings with overseas food buyers The Norinchukin Bank Interviewed as a "Food Producer who work toward delicious” (Page 8)  

We actively participate in exhibitions and business meetings to expand our sales channels. Here is a report of our past participation. November 2013 Exhibited at Okinawa Grand Trade Fair Booth No. S050 November 2014 Exhibiting at Okinawa Grand Trade Fair Booth No. S092 September 2016 International Frontier Industry Messe Exhibit Booth #2D48, Manufacturing Group Exhibit Also gave a presentation on September 8 at Hall 2B during the same exhibition. Theme: Project to maximize the taste of wild fish in the Sea of Harima September 2017 Exhibited at the International Industrial Fair for Frontier Industries, booth of Harima Metropolitan Region November...

Our directly-managed store, Harikai Himeji Castle Store, is located a 3-minute walk from the Ote-mon Gate of the World Heritage Himeji Castle We offer seafood caught in the Sea of Harima at reasonable prices from 10:00 am to 5:00 pm every day except Thursdays, when we are closed. For example:- The world's unparalleled large steamed oysters of the year are 660 yen for two, Smoked soft roe, which won the Himeji City Monozukuri Development Incentive Award, is 550 yen. Taiyaki, a grilled sea bream that can be eaten all the way down to the bones, is 660 yen. Hamo kabayaki...